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It is said that the Reed avocado tree is one of the world’s biggest known avocado kinds. Although the spherical fruit is roughly the size of a softball, it may weigh as much as a pound in its own right! A delicate golden-yellow flesh is hidden behind a thick green and slightly pebbled exterior that is simple to remove. Because of its strong size, it may nevertheless hold a large quantity of edible meat in addition to its unusually large seed and seed cavity.
Despite the richness and nuttiness of the flavor profile, the texture of the dish is creamy. They are thin and straight, and while their height may be managed with pruning, they can reach heights of up to 37 feet. Reed avocado trees produce a large amount of fruit in a small area.
The avocado tree variety “Reed” is a good choice if you’re thinking of adding an avocado tree to your backyard orchard (Persea americana “Reed”). Excellent reviews have been given to the huge fruit. It has “an incredible creamy, buttery taste,” according to Bill Sidnam of the Los Angeles Times.
To cultivate them, you’ll need a medium-sized backyard since they’re thin and erect yet may grow up to 37 feet in height. Because it almost always bears fruit even when there is no neighboring pollinizer variety, “Reed” makes an excellent backyard tree.
Reed Avocado Origin
Reed, who discovered the accidental seedling on his ranch in Carlsbad, California, is credited with the name “Reed.” The “Anaheim” and the “Nabal” avocado cultivars from Guatemala are most likely its parents. In 1960, he received a patent for the variety, which made it accessible for horticultural use the following year. As of 2001-2002, “Reed” avocados were grown on around 430 acres in California, according to estimates from the California Avocado Society. It is one of the society’s preferred varieties.
Description
“Reed,” a member of the Guatemalan avocado variety (Persea americana var. guatemalensis), is a subtropical tree that can withstand temperatures as low as 30 degrees Fahrenheit and thrives in USDA plant hardiness zones 10 through 11 of the United States. The fruit is approximately the size of a softball, spherical and weighs 12 to 18 ounces.
When sliced open, the green skin is thick and shell-like, yet malleable, and the flesh is cream-colored and does not discolor when exposed to air or moisture. Reed blossoms in the spring and is harvested from July to September, with some fruits remaining on the tree as late as October. You can keep the tree cut to 8–10 feet in height and still have a productive harvest, despite the fact that it can grow to 37 feet tall.
Avocado Tree pollination
A special pollination method is used by avocado trees to reproduce. For each kind of tree, the flowers operate as males in the morning and females in the afternoon, but for Type B flowers, they function as females in the morning and males in the afternoon. “Reed” is a Type A avocado tree, and although it seems to set fruit effectively in most circumstances without the assistance of a pollinizer, if there are no other avocado trees in the area, consider planting a Type B cultivar as well as the Type A.
“Stewart” is a Type B that blooms at the same time as “Reed,” so choose that variety. If your yard is too small to accommodate two different avocado trees, you may plant the pollinizer tree in the same planting hole as the “Reed.”
Reed Avocado Tree Cultivation
A variety of soil types are acceptable for avocado trees, but they need adequate drainage. When it comes to vegetative propagation, “reed” must be grafted into rootstock, and it typically yields fruit in one to two years. Avocados, in general, do not need much pruning, and the variety “Reed”, in particular, with its thin growth habit, does not require pruning unless you wish to limit the size of the plant.
In order for trees to develop properly, they need regular watering, particularly during the hot summer months. Summer watering requirements for mature trees are around 2 inches per week. Wait a year before fertilizing trees, and then apply a balanced fertilizer four times a year until the trees have established a root system.